Haarko knives Review The majority of cutting, slicing, crushing, chopping, and pureeing is still done by hand, even in this period of civilization and modernization. While some chefs have improved their kitchens with high-tech toasters, juicers, and slow cookers, the knife,source https://www.openpr.com/news/2342530/haarko-knives-reviews-2021-latest-update-on-santoku-chef