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Soy-Based Food Market To Raise Expressively With 5.8% CAGR By 2032 | FMI | openPR.com - New Public Relations: Business, Economy, Finances, Banking & Insurance

Soy-Based Food Market To Raise Expressively With 5.8% CAGR By 2032 | FMI The global soy-based food market is set to witness growth at a CAGR of 5.8% over the forecast period (2022-2032) and top a valuation of USD 27.1 Bn by 2032. Nutritious value and versatility of ingestible forms act as growth levers

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